Incorporating the science of nutrition into the management of captive animals.
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Leaf-eating primates: nutrition and dietary husbandry
Vitamin D and ultraviolet radiation: meeting lighting needs for captive animals
Feeding captive piscivorous animals: nutritional aspects of fish as food.
Assessment of nutritional status of captive and free-ranging animals
Quality control of feedstuffs: nutrient analyses
NEW: USDA Handling Fish Fed to Fish-Eating Animals