primate

Analysis of nutrients, moisture loss, and vitamin stability in primate browse harvested at the San Diego Zoo

Nutritionally complete food-free diets for primates: potential benefits and concerns

Associations between diet, gut microbial communities, and health in red-shanked doucs (Pygathrix nemaeus): a model for the subfamily colobinae

Nutrition therapy for human gastrointestinal disorders and application to captive non-human primates

Case study: unintended consequences of addressing GI distress in a siamang (Symphalangus syndactylus)

Stronger than yesterday: new nutrient recommendations for lorisine primates

Fruit-free diets for primates

Examination of palatability of extruded primate diet using three flavors

Energy requirements of captive non-human primates

Cholesterol concentrations in free-ranging gorillas (Gorilla gorilla gorilla) and (Gorilla beringei) and Bornean orangutans (Pongo pygmaeus)

Colitis in captive tamarins displayed on semi-natural mixed species exhibits in a North American zoo

Complications associated with diet manipulation in callimico (Callimico goeldii)

BIOACTIVE FACTORS IN MILK: COMPARISONS ACROSS NONHUMAN PRIMATES AND HUMANS

Chemical composition of foods eaten by African colobines compared with Southeast Asian colobines

Determination of tannin levels in various plants and their possible effect on iron chelation in lemurs

Case Study: Elimination diet for a female orangutan (Pongo pygmaeus abelii) with digestive problems at the Toronto Zoo

Energy and protein supplies to captive orangutans

Fiber digestibility in black lemurs (Eulemur Macaco Macaco)

Macronutrient composition of plants consumed by wild black and white ruffed lemurs (Varecia variegate) in Betampona Natural Reserve, Madagascar

The effects of fiber type and fiber levels on digestibility and volatile fatty acid formation in the Orangutan (Pongo pygmaeus)

The influence of plant chemistry on browse choice in Angolan Colobus Monkeys (Colobus angolensis palliates)