A survey of the nutrient content and intake of the dry season diet consumed by captive Grand Cayman iguanas (Cyclura lewisi)

So your director wants a farm in the zoo

Survey of nutrient concentrations in the diet, serum, and urine of giraffe maintained in North American zoos

Medical considerations when exhibiting multiple taxa in large aquarium systems

Polar bears: aspects of handrearing

Nutritional and bacteriologic evaluation as part of a raw meat quality control program

Cholesterol concentrations in free-ranging gorillas (Gorilla gorilla gorilla) and (Gorilla beringei) and Bornean orangutans (Pongo pygmaeus)

A retrospective study evaluating vitamin E supplementation in pelicans and plasma alpha-tocopherol concentrations in pelicans, storks, and flamingos

Nutritional challenges associated with feeding a multispecies exhibit: a series of case studies

Epidemiology of selected infectious diseases in zoo ungulates: single species versus mixed species exhibits

A preliminary evaluation of a hand-rearing formula for southern white rhinoceros (Ceratotherium simum simum) calves

Colitis in captive tamarins displayed on semi-natural mixed species exhibits in a North American zoo

Kori bustard nutrition and dietary husbandry

Complications associated with diet manipulation in callimico (Callimico goeldii)

An update on giraffe (Giraffa camelopardalis) response to dietary fiber form and carbohydrate profile: implications for animal health

Evaluation of zoological hoofstock supplements

Exhibiting animals in large naturalistic exhibit: without prey or predator

A contribution to the trace element nutrition of captive black rhinoceroses (Diceros bicornis)

Fatty acid status of free-ranging and captive black rhinoceros (Diceros bicornis): correlation to the use of grain-based products

Bamboo as a year-round forage source

Food preparation for emergency situations