Mazuri Technical Associate Position Opening

Imagine what you can do at Land O’Lakes. Our growth relies on extraordinary talent and boundless thinkers who are always looking for a better way and believe anything is possible. Like you, innovation and technology drive us.  At Land O’Lakes, you will also be part of a community with creative doers and dreamers, who want to make a difference. We work together combining our global perspective and direct access to the source to create practical, new solutions to meet agriculture’s toughest challenges.  Join the team at any Land O’Lakes location or with one of our retail-owners and you’ll sense the optimism, honesty and innovation that goes into everything we do. Together, we strive to feed human progress.

Job Posting Title:  Mazuri Technical Associate

Job Description: The successful candidate will provide technical support to the Mazuri® R&D team, Sales, Marketing, Manufacturing, Quality, and Customer Service teams to support growth in the Mazuri® business unit.  Accelerate go-to-market of Mazuri® products and sales and marketing support materials within the Land O’Lakes® and Purina® business structure by providing focus and efficiency.

 Specific responsibilities include:

  •  Support and assist the Mazuri® Technical Team
    •    Product set up and formulation
    •    Regulatory support for domestic & international sales
    •    Coordinate documents with international team and/or distributors
    •    Product specification sheet development, maintenance and updates.
    •    Work with labeling team to create and maintain proper labels for Mazuri® domestic and international products.
    •    Assist Mazuri® R&D team in development of new diets.
    •    May assist in project management with research trials with technical team, sales, customers, or other research partners
    •    May assist in researching and resolving quality complaints.
    •    May assist the Exotic Animal business team to respond to external inquiries from sales, retailers, customers or consumers.
    •    Assist with the creation of sales training materials.
    •    Coordinate Internal legal and regulatory review
    •    Develop or work with others on the team to create marketing and sales technical support material
    •    May help in the acceleration of go-to-market strategies with focus on Richmond Advanced Nutrition Center and International
    •    Remain current on exotic animal industry trends and knowledge.

Requirements

  • Master’s degree preferred, or Bachelor’s degree with complimentary experience with animal nutrition.  Preference will be given to candidates with experience with exotic animals.
  • Travel is required at times in this position.  The amount of travel will be dependent on the customer base served and amount of direct customer contact required and may grow over time as the candidate grows in the position, but this position would be a lower travel required position.  Travel may average 0 – 25%.

Competencies & Other Skills

Required:

  • Strong technical skills and understanding of animal nutrition.
  • Strong interpersonal and communication, public speaking and technical writing skills.
  • Must be capable of providing scientific and research data, regarding nutrition and animal management, in sales environments.
  • Must be able to inspire confidence in product performance with creativity and conviction in product-line knowledge.
  • Demonstrated ability to develop and leverage collaborative relationships.
  • Ability to effectively work as a part of a team and possess excellent team building skills.
  • Uncompromising integrity.

Preferred: 

  • Excellent problem solving skills. Strong communication, planning & organizational skills.
  • Strong computer skills to support critical software tools that support product sales.
  • Experience and understanding in one or more of the species within the exotic animal industry and the versatility to be able to work well with multiple segments of the industry.
  • Previous feed business experience in technical sales and marketing support.
  • Experience raising animals.

To apply, enter this address –  https://landolakes.wd1.myworkdayjobs.com/LandOLakes/job/Virtual-USA/Mazuri-Technical-Associate_R-8990

San Francisco Zoo seeks Kitchen Manager in the Nutrition Center

The Nutrition Kitchen Manager is based at the San Francisco Zoo Nutrition Center and supports the integrated animal wellness program. The position plays a key role in ensuring optimal nutrition for the Zoo’s animals.  The Nutrition Kitchen Manager will work with the veterinary, animal care and animal wellness departments to maintain the health and psychological well-being of the Zoo’s animals. The Manager takes a specific role in understanding the effect and impact of diet on these animals. This includes, but is not limited to, the formulation, preparation, and scientific assessment of diets and nutritional records; tracking diets and diet changes; and assisting with the diet review process.  To finds details about this position, and for necessary application requirements, please navigate to: www.sfzoo.org and look at “current jobs.”

Zoo and Wildlife Nutrition Foundation (ZWNF) Announces EDUCATION AND TRAVEL Grant Opportunity

The Zoo and Wildlife Nutrition Foundation (ZWNF) is a non-profit organization established for the purpose of:
– contributing expertise and providing funds to support zoo and wildlife nutrition programs worldwide,
– furthering the science of zoo nutrition
– facilitating the dissemination of nutrition knowledge, and
– developing the next generation of zoo nutrition leaders

The ZWNF Education & Travel Grant supports attendance at a comparative nutrition or animal nutrition-related conference, workshop, or training program.

This grant funding may be used to support travel and/or registration costs, and funding may be requested up to $500 for this purpose. Travel should be completed within 1 year of funding receipt, and a final report will be expected within 3 months of that time.

To apply, submit a short proposal (1 page, excluding CV) including the following information:
– Description of the conference, workshop or training program
– Rationale for ZWNF support, i.e., How will this program increase knowledge/skill base in animal nutrition? How will this program support/contribute to a current or future role in animal nutrition?
– Funding requested, with details of funding from other sources if required for attendance
– CV

Timelines:
– Call for Grants 4/8/18
– Grant proposals due 5/31/18
– Grant awardee/s announced 8/4/18 (at CNS meeting)
– Funding provided by 8/4/18
– Final report due by 2/1/19

Evaluation Criteria:
Proposals will be evaluated by members or designees of ZWNF and AZA NAG. Anyone related to, or who could potentially benefit from grant funding, will be excluded from the selection process. ZWNF board of directors and AZA NAG reviewers are not eligible for grant funding. Eligible proposals will be prioritized based upon those that most clearly meet the AZA NAG’s objectives and priority of funding.

Submit proposals to Barbara Henry, President, ZWNF, Cincinnati Zoo and Botanical Garden, 3400 Vine Street, Cincinnati, OH 45220, or via email at Barbara.henry@cincinnatizoo.org.

* Reports on projects or summaries will be viewable on the ZWNF section of the AZA NAG Website and will be included in the ZWNF annual report/updates. ZWNF must be acknowledged in all publications. A contract between the grantee and ZWNF will clearly state these requirements and use of funds. Organizations outside the US will need to provide additional documentation of tax exempt status and financial records.

Zoo and Wildlife Nutrition Foundation (ZWNF) Announces RESEARCH Grant Opportunity

The Zoo and Wildlife Nutrition Foundation (ZWNF) is a non-profit organization established for the purpose of:
– contributing expertise and providing funds to support zoo and wildlife nutrition programs worldwide,
– furthering the science of zoo nutrition
– facilitating the dissemination of nutrition knowledge, and
– developing the next generation of zoo nutrition leaders

The ZWNF Research Grant supports basic or applied research in the area of zoo and wildlife nutrition.

Grants may be funded up to $1000, and funding may be used to support research programs, including no more than $250 allocated to travel expenses.

Examples of projects eligible for ZWNF Research Grant support include: animal studies evaluating nutrient intake and/or nutrient requirements, evaluation of nutrient content of dietary items, palatability work and other effects of diet/nutrition on behavior, development and/or validation of tools for nutritional assessment such as BCS methods. Examples of projects that are not eligible for ZWNF Research Grant support include: diet surveys without some component described above, studies examining animal physiology without a nutrition component.

Projects should be completed within 1 year of funding receipt, and a final report will be expected within 6 months of that time*.

To apply, submit a short proposal (3 page max, excluding CV and IACUC documentation) including the following information:
– Title and Investigators
– Purpose and Background Information
– Methods (i.e., Design, Analytical Methods, Data Analyses, Expected Results)
– Animal Care and Use Committee (IACUC) approval, if applicable
– CV for investigators
– Funding requested, with details of funding from other sources if required for project completion
– Dissemination plan

Timelines:
– Call for Grants 4/8/18
– Grant proposals due 5/31/18
– Grant awardee/s announced 8/4/18 (at CNS meeting)
– Funding provided by 8/4/18
– Final report due by 12/31/19

Evaluation Criteria:
Proposals will be evaluated by members or designees of ZWNF and AZA NAG. Anyone related to, or who could potentially benefit from grant funding, will be excluded from the selection process. ZWNF board of directors and AZA NAG reviewers are not eligible for grant funding. Eligible proposals will be prioritized based upon those that most clearly meet the AZA NAG’s objectives and priority of funding.

Submit proposals to Barbara Henry, President, ZWNF, Cincinnati Zoo and Botanical Garden, 3400 Vine Street, Cincinnati, OH 45220, or via email at Barbara.henry@cincinnatizoo.org.

* Reports on projects or summaries will be viewable on the ZWNF section of the AZA NAG Website and will be included in the ZWNF annual report/updates. ZWNF must be acknowledged in all publications. A contract between the grantee and ZWNF will clearly state these requirements and use of funds. Organizations outside the US will need to provide additional documentation of tax exempt status and financial records.

Practical Zoo Nutrition Management to be held 7-11 May 2018

Practical Zoo Nutrition Management (7-11 May 2018)

The Smithsonian-Mason School of Conservation in Front Royal, VA is happy to announce full enrollment for the third offering of the Practical Zoo Nutrition Management course.

With roughly 20 out of the more than 200 Association of Zoos and Aquariums (AZA) accredited zoos in the United States employing full time nutritionists, there exists a critical shortage of zoo-based nutrition expertise. Similar institutions outside the US face the same challenges.  Long-term sustainability of an animal collection and the successful reproduction of breeding animals rely heavily on proper nutrition, yet this can be a serious challenge. Many of these institutions care for hundreds or thousands of species, all with specific dietary needs that may even vary across seasons and reproductive conditions.

This course is designed to provide knowledge and hands-on experience within one of the oldest zoo nutrition programs in the US. Because of the complexities and extensive experiential learning involved in the profession, this course is not designed to create a zoo nutritionist in 5 days.  But participants will become familiar with a wide variety of topics in the field of zoo and wildlife nutrition, as well as some of the nuances of managing a commissary (food procurement and preparation) operation to support a zoo.  The class is full for this offering, but stay tuned for the announcement of the next offering in 2019!